Comments on: Collecting food waste in kitchen for composting – what do you do?

By: nannajude

nannajude — Sat, 18 Apr 2009 08:01:59 +0000

We use an empty 2 litre ice cream container with the original lid and empty it every day. Wash out with detergent after emptying
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By: murphy

murphy — Sat, 18 Apr 2009 07:46:59 +0000

We got a small trash container that has a flip top and a bucket inside. It holds about one gallon. The container is black which is almost invisible in our kitchen. It ts the best solution we have come up with. Food scraps, coffee grounds, flower stems and cuttings go in and we empty every two or three days. No problems with odors or ants.
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By: MAttsprat

MAttsprat — Sat, 18 Apr 2009 07:00:59 +0000

composting-is rotting of materials -make a 3 by 4 pit
with sides,for grass clippings,coffee grounds,leaves
potatoe peels,etc………..
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